Untersuchung der Rolle von Alkoholkonsum im Zusammenhang mit Steatosis Hepatis

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Aus rechtlichen Gründen ist der Volltext der Publikation nicht mehr verfügbar. Bitte verwenden Sie: urn:nbn:de:bsz:289-vts-95548
Veröffentlichung
2011-11-30Authors
Pangratz, Anna Barbara
Dissertation
Faculties
Medizinische FakultätAbstract
Background:
The role of alcohol with regard to hepatic steatosis varies from risk factor to protective factor.
Aim:
To determine a protective effect of alcohol on hepatic steatosis.
Methods:
A prospective cross-sectional, population-based study in participants (n = 1542) from the EMIL-Study (54% women; mean age: 42 years, BMI 25,5 kg/m², alcohol users: 65%). Alcohol use was ascertained by a validated questionaire and hepatic steatosis by sonographic examination.
Results:
In multivariate logistic regression models adjusted for sex, age, body-mass-index and metabolic syndrome low alcohol consumption independently reduced the odds of hepatic steatosis in older subjects by 0.7 (95% CI: 0.488-0.953, P = 0.0248) and women by 0.6 (95% CI: 0.41-0.86, P = 0,0061). Wine reduced the risk for women consuming 1 glas/weekend by 0.5 (95% CI: 0.29-0.84, P = 0,0097) and hard liquor for men at a dose of 4 cl/weekend by 0.1 (95% CI: 0.01-0.81, P = 0.0310).
Conclusions: Alcohol can show a protective effect on hepatic steatosis depending on dose, beverage as well as consumer characteristics.
Date created
2010
Subject headings
[GND]: Alkoholkonsum | Fettleber | Risikofaktor[MeSH]: Alcohol drinking | Risk factors
[Free subject headings]: Hepatic steatosis | Light consumption | Protective effect
[DDC subject group]: DDC 610 / Medicine & health
Metadata
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Please use this identifier to cite or link to this item: http://dx.doi.org/10.18725/OPARU-2258
Pangratz, Anna Barbara (2011): Untersuchung der Rolle von Alkoholkonsum im Zusammenhang mit Steatosis Hepatis. Open Access Repositorium der Universität Ulm und Technischen Hochschule Ulm. Dissertation. http://dx.doi.org/10.18725/OPARU-2258
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